If you’re a fan of beer, you’ve likely heard of IPAs—those bold, hoppy brews that have taken over the craft beer scene. But with so many types of IPA beers out there, it can be hard to know where to start or which one is right for you.
This guide will take you on every IPA style, from the classic West Coast IPA to the fruity Milkshake IPA.
Quick Intro: What Is IPA?
IPA stands for India Pale Ale. It’s a kind of beer style known for its hoppy bitterness, bold aromas, and higher alcohol content. Originally, the style of IPA was created in England, where brewers added more hops to preserve the ale during long sea voyages to India.
Over time, IPAs evolved, especially with the craft beer movement. Today, IPAs come in many different styles, from traditional English IPAs to modern hazy brews.
What sets IPAs apart? The hops. These tiny green cones make IPA known for its bitterness, citrusy flavors, and fruity aroma. Brewers also play with yeast, malt, and other ingredients to create endless variations.
West Coast IPA
If you’ve ever tried an IPA, there’s a good chance it was a West Coast IPA. This style is crisp, clear, and has bold piney and citrusy flavors. Hops like Cascade, Citra, and Centennial give it that signature bitterness, but it’s balanced by just enough malt sweetness. You’ll love it because it’s the original craft beer IPA, and it’s still a fan favorite.
East Coast IPA
East Coast IPAs are the more laid-back cousin of West Coast IPAs. They’re less bitter, with a maltier base, and feature fruity or floral notes like tropical fruits or earthy undertones. If you’re looking for an IPA that’s easy-going and pairs perfectly with food, you’ll definitely want to give this one a try. It’s smooth and approachable, which makes it great for anyone who prefers a beer that’s less intense but still full of flavor.
New England IPA (Hazy IPA)
New England IPAs (also known as Hazy IPAs) are all about juicy and fruity. They’re intentionally cloudy, thanks to wheat, oats, and special yeast, and they taste like tropical fruits such as mango, pineapple, and orange. With little to no bitterness, these IPAs are smooth, easy-drinking, and perfect if you’re into refreshing, fruity flavors. If you love a juicy beer that’s soft on the bitterness, you’ve got to try this one—you’ll probably end up hooked.
Double IPA and Triple IPA
Double and Triple IPAs are for when you want a beer that really packs a punch. These are big, bold brews with extra hops, malt, and alcohol. Double IPAs (or Imperial IPAs) typically have an ABV of 7-10%, while Triple IPAs can go up to 12%. Expect strong flavors of pine, citrus, and tropical fruits, but remember—they’re strong, so take it slow. If you’re looking for an intense IPA that delivers more in every sip, Double and Triple IPAs are your go-to.
Sour IPAs
Sour IPAs are for when you want something completely new. They combine the tartness of sour beers with the hoppy bitterness of an IPA, often incorporating fruits like passionfruit or raspberry for a refreshing twist. It’s a beer that surprises you—tangy, tart, and hoppy all at once. If you’re feeling adventurous and tired of the usual IPA, give a Sour IPA a shot—you might just find your new favorite.
Milkshake IPAs
Milkshake IPAs are like dessert in a glass. These beers are made creamy with lactose (milk sugar) and are often paired with fruity flavors like mango, vanilla, or strawberry. They’re fun, indulgent, and still maintain that hop balance. If you’re in the mood for something different and sweet, Milkshake IPAs are a great pick.
Fruity IPAs
If you love tropical flavors, Fruity IPAs are what you need. These beers are bursting with juicy flavors like mango, passionfruit, and grapefruit, thanks to hops like Mosaic and Citra. They’re light, refreshing, and perfect for summer. If you’re looking for an IPA with a sweet and fruity twist, you’ll find that Fruity IPAs hit the spot every time.
Cold IPA
Cold IPAs are the new kid on the block, offering a lighter, crisper version of the IPA. Brewed at cooler temperatures, they have a clean, refreshing taste but still pack plenty of flavor. These are perfect for when you want something easy-drinking and balanced without sacrificing the IPA experience. If you’re looking for an IPA that’s light but still flavorful, Cold IPAs are definitely worth checking out.
What’s The Best Hops for Making an IPA?
Some of the best options include Citra and Mosaic, which bring fruity flavors like citrus, tropical fruit, and berries. For a piney, earthy taste, Simcoe is a favorite, while Cascade adds a classic grapefruit aroma. If you are Looking for floral or spicy notes, then Centennial and Amarillo are excellent choices.
Newer hops like Strata and Sabro add unique flavors like coconut and passionfruit. The hops you choose depend on the type of IPA you’re making. A West Coast IPA works well with piney and bitter hops, while a Hazy IPA shines with juicy, fruity hops. Mixing different hop varieties is a great way to create a balanced and delicious IPA!
Buy Hops for Your IPA at Hop Head Farms
If you’re brewing an IPA, you need high-quality hops like Citra and Mosaic, and that’s exactly what you’ll get at Hop Head Farms. These hops are perfect for IPAs because they add bold, fruity flavors and amazing aromas.
We have high-quality Citra hops from the 2023 crop year at $12.75 per pound. We have 11 pounds in stock, so it’s a great time to add their bold citrus flavor to your brews. Buy citra hops now while supplies last!
Whether you want a citrusy West Coast IPA or a tropical Hazy IPA, Citra and Mosaic will help you nail the flavor you’re after. Grown in our fields in Southwest Michigan, our hops are fresh and reliable, so your beer tastes incredible every time. Buy your hops from Hop Head Farms—you’ll taste the difference!
Key Takeaways: Your Guide to IPAs
- IPAs are all about hops, with flavors ranging from citrusy and fruity to piney and bitter.
- West Coast IPAs are crisp and classic, while East Coast IPAs offer a maltier balance.
- New England IPAs (hazy IPAs) focus on juicy, tropical flavors with low bitterness.
- Double and Triple IPAs bring higher alcohol content and bold flavors.
- Sour IPAs and Milkshake IPAs showcase the creative side of brewing.
- Black IPAs combine roasted malt flavors with hoppy bitterness.
- Fruity IPAs highlight tropical and citrus notes, perfect for summer.
- Cold IPAs are a modern, crisp style for beer drinkers who want something light.
No matter your taste, there’s an IPA style out there for you. Explore the world of IPAs, and you might just find your new favorite brew!
FAQs
Q. How many types of IPAs are there?
A. There are many types of IPAs (India Pale Ales), each offering unique flavors and characteristics. Popular styles include:
- West Coast IPA: Known for its bold bitterness and piney, citrusy flavors.
- East Coast IPA: Balances malt sweetness with fruity hop flavors, often less bitter than West Coast.
- Hazy IPA/New England IPA: Features juicy, tropical fruit flavors with a cloudy appearance and low bitterness.
- Double/Imperial IPA: Higher in alcohol and packed with intense hop flavors.
- Session IPA: A lighter, lower-alcohol version of IPA with hop-forward notes.
- Milkshake IPA: Brewed with lactose for a creamy texture and sweeter taste.
Brewers continue to experiment, creating new variations regularly.
Q. Is Corona an IPA?
A. No, Corona is not an IPA. It’s a pale lager, known for its light, crisp taste and mild flavor. Unlike IPAs, which are hop-forward and often bitter, Corona has minimal hop presence and is brewed for easy drinkability.
Q. Is Blue Moon an IPA?
A. No, Blue Moon is not an IPA. It’s a Belgian-style wheat ale, often served with an orange slice to complement its subtle citrus flavors. While IPAs focus on hop bitterness and aroma, Blue Moon emphasizes a smooth, malty taste with hints of coriander and orange peel.
Q. What’s the difference between East Coast and West Coast IPA?
A. The main differences are in flavor and brewing style:
- West Coast IPA:
- Bold, assertive bitterness.
- Flavors of pine, resin, and citrus.
- Clear appearance with a dry finish.
- East Coast IPA:
- Fruity, juicy hop flavors with less bitterness.
- Often has a malty backbone for balance.
- Can appear slightly hazy but not as cloudy as Hazy IPAs.
Both are delicious but cater to different preferences!
Q. What is the #1 IPA?
A. The title of the #1 IPA can vary based on personal taste and ratings. However, Pliny the Elder by Russian River Brewing Company and Two Hearted Ale by Bell’s Brewery are often hailed as some of the best IPAs in the craft beer world. Both are loved for their balanced flavors and consistent quality.
Q. What is the difference between IPA and Hazy IPA?
A. The difference lies in flavor, appearance, and mouthfeel:
- IPA:
- Clear and crisp.
- Focuses on hop bitterness and flavors like pine, citrus, or floral notes.
- Hazy IPA (or New England IPA):
- Cloudy, opaque appearance.
- Juicy, tropical fruit flavors with little to no bitterness.
- Soft, smooth mouthfeel.
Hazy IPAs are often seen as a more approachable version of the traditional IPA for those who prefer less bitterness.
